Easy and Moist Banana Bread Recipe

 

Easy and Moist Banana Bread Recipe

Ingredients

3 ripe bananas

1/2 cup vegetable oil

1/4 cup milk

1 cup sugar

1 tsp vanilla

1 3/4 cup all-purpose flour

2 large eggs.

1 tsp baking soda

1/4 tsp salt

In a large glass bowl Mash 3 overripe bananas. 

Add 1/2 vegetable oil to the mashed bananas. 

Add 1/4 cup milk and 2 beaten eggs.

Add 1 cup sugar and mix well then add 1 tsp vanilla and set aside.

In another glass bowl add 1 3/4 cup all-purpose flour, 1 tsp baking soda, 1 tsp salt and mix well.

Gradually add dry ingredients then mix well. 

Brush butter to a cooking pan and dust with flour to keep the banana bread from sticking to the pan. 

Pour the batter to the pan and bake in a preheated 325 f oven for one hour and 20 minutes. 

Let it cool at least for 15 minutes and enjoy yummy moist banana bread cake with your favorite hot drink at your breakfast meal.