Banana Bread Recipe with Sour Cream

 

Banana Bread Recipe with Sour Cream

Ingredients

Quantities as shown in the photos (or)

3/4 cup Butter

3/4 cup sugar

2 eggs

1 tsp of Vanilla essence

All-purpose flour 1 cup and half

1 tsp baking soda

1 tsp kosher salt

1 cinnamon powder

3 ripe mashed bananas

1 cup of Sour cream

 

Method 

Add butter in a bowl, and add sugar and mash well with a masher.

While mashing add 2 eggs and vanilla extract.

Add all-purpose flour, baking soda, kosher salt and cinnamon and mash well again. 

Add mashed bananas and mash slowly then add sour cream and mash again lightly.

Grease a pan with oil or vegetable oil then pour the batter. 

Pre heat an oven 350 f and cook for 45 to 50 minutes.

Cut and put sour cream and enjoy very delicious banana bread with sour cream.